Ground Floor, Batoha Royale, Victoria Island, Makurdi
The Batoha Table
City dining, done properly
The Batoha Table sits on the ground floor of Batoha Royale — a menu built around West African staples and a few dishes that don't sit still. Open to hotel guests and walk-ins alike.
Daily · 7:00 AM – 11:00 PM
Menu
Starters
Suya Skewers
Peppered beef, onions, spiced peanut crust.
₦8,500
Peppered Snail Bites
Charred and tossed in a habanero-pepper glaze.
₦9,000
Mains
Grilled Catch of the Day
Fresh off the coast, char-grilled, herb butter.
₦18,000
Jollof Risotto
Smoked jollof rice, grilled prawns, crispy shallots.
₦15,500
Buka Stew Bowl
Assorted meat stew over ofada rice.
₦16,000
Drinks
Chapman Mocktail
The house blend, served long and cold.
₦4,500
Zobo Spritz
Hibiscus, ginger, a twist of orange.
₦4,000
Dessert
Coconut Chin Chin Cheesecake
Baked cheesecake, crushed chin chin crust.
₦6,500
Gallery
